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Normandy
The land of cows, the sea and all things butter & cream, this wonderful, rustic but spectacular region offers world famous cheeses such as Pavé d'Auge, Camembert, Pont l'Évêque, Livarot, butters, crepes, seafood, ciders and Calvados.
Testimonials
"La Fromagerie de l'Houssaye was definitely a highlight of our tour. A most educational and enlightening visit. Loved it! "
Mary Ann & James Macie, Atlanta, Georgia
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